We offer breakfast using local Kyoto ingredients such as bread from Shinshindo, a long-established Kyoto bakery founded in 1913, and delicious rice from Hachidaime Gihey, a famous restaurant with the finest quality rice available.
Start your day with a nutritious and well-balanced breakfast, with a buffet including curry with rice, yoghurt, cereal, fruits and smoothies.
You can also enjoy a variety of side dishes called obanzai, which is a traditional style of Japanese cuisine native to Kyoto.